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Frank Okay. Now that’s that is a slight caveat. I’m just a little bit older than you. Not much by about a generation or something like that. But I’m young at heart. So I’m eager to learn and I want to be taken out of my comfort zone. I want to experience something totally different. … Continue reading “Pubs in India”
Heiko explains the world of Trade Fairs to Frank Transcript Frank Nothing will happen. So, democracy being what it is, you can then choose the questions which interest you. So you have the focus on improving your English but also focusing on what is important for you. Okay, so the first set of questions are … Continue reading “Bean to Business 01”
TRANSCRIPT Rosie Hello, Frank. What’s going on? Frank Hi, Rosie. Things are great. Fantastic. How are you? Rosie I’m good, too. Frank, you went to a restaurant called Le Beyrouth. Please, can you answer me some questions about this experience? Frank Sure. Fire away. Rosie Okay. Where is this restaurant? Frank All right. This restaurant … Continue reading “Le Beyrouth Restaurant”
Progress, Cricket, Careers Frank And we are live. Ritesh, good morning to episode number whatever of Coffeehouse Chronicles. The idea in this is that we talk about stories that we can relate to, where we can learn about other people’s lives, other people’s cultures, and the context in which all of this happens. So, Ritesh, … Continue reading “The Coffee House Chronicles. Episode 2”
Transcript Frank And we are live. So, welcome to actually episode two of Coffeehouse Chronicles. Last week’s episode went down the tube, but we will try again in the second episode of Coffeehouse Chronicles. Welcome, Ritesh. I hope that it works. How are you today? Ritesh I’m doing good. Thank you, Frank. Frank You’re doing … Continue reading “Media in India”
Frank We are here together, Julia and myself, to talk about a restaurant in the town that she lives, in Mannheim in Germany. Hello Julia, how are you? Julia Hi, I’m fine, thanks. How are you? Frank I’m doing great. I’m very excited about your choice of restaurant. We talked about this before we started … Continue reading “Café Vienna, Mannheim, Germany”
Podcast Transcription Frank: All right, gentlemen, we are live. Igor, project management part four, the final. Off you go, it’s all yours. Igor: Yeah, so since it’s the final, I would like to do a little bit different today. I don’t have many topics to discuss, but I would like to tell a story which … Continue reading “Project Management 4 – Visibility”
In the last episode of Brewed Journeys, we stare into the future, wondering what it might bring. Frank And gentlemen, we are live. Today is a sad day, at least for me. I don’t know how you guys feel about it, but it is the last Brewed Journey that we will have. Igor Yeah, I … Continue reading “Crystal Ball”
Gentlemen, we are live. Igor, 46 minutes. It’s all yours. Thank you. So we are here talking about project management again. Thank you for being here, by the way. You’re welcome. And just to give a recap, there’s a long time we don’t talk about that. I think two or three weeks. And so far … Continue reading “Project Management 3 – Mechanisms”
Hello! My name is Sarah. I’m 13 years old. I live in the Alsace region of France. Welcome to my first podcast. Today, I will talk about food. It is something we French know a lot about and cannot stop talking. Frank will ask the questions. What is your favourite food to eat at home? … Continue reading “Sarah’s Podcasts – Food”